PENGARUH VARIASI WAKTU FERMENTASI TERHADAP KUALITAS NATA DE NIRA.
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| Item Type: | Thesis |
|---|---|
| Uncontrolled Keywords: | Nata de nira, A. xylinum, ketebalan, rendemen, sifat organoleptik. |
| Subjects: | L Education > L Education (General) |
| Divisions: | Fakultas Ilmu Terapan dan Sains > S1-Pendidikan Biologi |
| Depositing User: | raihan raihan |
| Date Deposited: | 08 Aug 2024 06:02 |
| Last Modified: | 08 Aug 2024 06:02 |
| URI: | https://repository.institutpendidikan.ac.id/id/eprint/1565 |
